H.B. PASTIS

Recipes:

H.B. Pastis is a favorite among European drink makers and Chefs from around the world ...

Let us introduce you to H.B. Pastis!

     Try the recipes below and ... 
Send us your recipe using these unique minty liqueurs!

  
The following two recipes are popular drinks in France, where Pastis is more than a cocktail!

THE TOMATE

1 oz. H.B. Pastis 
splash of Grenadine 
Ice cold Water 

Pour the grenadine in a parfait (chimney) glass with ice and stir.
Add the Pastis and fill with ice cold water, and stir again. 

PERROQUET

1 oz. H.B. Pastis
splash of Peppermint Syrup (Sirop de Menthe) 
Ice cold Water 

Pour the syrup in a parfait (chimney) glass.
Add the Pastis and fill with ice cold water. 
  

 AMERICAN VARIATION OF PERROQUET:

1-1/2 oz. H.B. Pastis
1/2 oz. Peppermint Liqueur

Combine with ice and strain into a cocktail glass.
(Ice cold water or additional ice may be added to taste).
  
DUBONNET ROYAL COCKTAIL

1 oz. Dubonnet 
1/2 oz. Gin 
2 dashes of Angostura Bitters 
2 dashes of Curacao 
1 dash of H.B. Pastis

Combine all ingredients, except Pastis, with ice and strain into a cocktail glass. 
Top with a grand dash of Pastis before serving!
Garnish with a lemon twist.

Henri Bardouin Pastis, 45% alc/vol (90 proof), Imported from France by Crillon Importers Ltd, Paramus NJ  07652. 
Enjoy HB Pastis responsibly
Copyright © 2007 Crillon Importers Ltd. All rights reserved.
Crillon Importers Ltd., 201-368-8878
The Atrium, 80 Route 4 East, Paramus, New Jersey US 07652